Best Strawberry Banana Muffins Recipe
I’ve posted a slew of the
best muffin recipes lately–and had to add Strawberry Banana Muffins to the mix!
These are our favorite family recipes. This one is a new one I tried out on my family after a visit to our
Indiana town farmer’s market. When you bring back a bucket of berries, you need a plan.
These are incredible. While the original recipe is found on Food.com, it doesn’t quite look like this. I like a more dense muffin and I’ve really got a thing for wheat germ. Enjoy!
Strawberry Banana Muffin Recipe
Best Muffin Recipes: Strawberry Banana Muffins
1/2 Cup Butter, Melted
3/4 cup Brown Sugar
1 teaspoon Vanilla Extract
1 Cup Sliced Strawberries
1 1/4 Cups All-Purpose Flour
1 Cup Wheat Flour
1/4 Cup Wheat Germ
1 1/2 teaspoons Baking Powder
1/4 teaspoon Baking Soda
1 teaspoon Cinnamon
1/2 teaspoon Salt
Preheat oven 350*.
Melt Butter. Set aside.
Combine Brown Sugar, Eggs, Vanilla, and Bananas.
Add cooled Melted Butter.
In a separate bowl, combine Dry Ingredients.
Fold in Strawberries.
Add Wet Ingredients to Dry.
Fill muffin cups 2/3 full.
Bake 20 -- 25 minutes or until toothpick comes out clean.
Delicious! I threw in the Wheat Germ and the Wheat Flour because I love it. It makes a very nice muffin.
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