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Best Slow Cooker Recipes: Italian Beef Sandwiches Recipe

Slow Cooker Italian Beef Sandwiches Recipe

Slow Cooker Italian Beef Sandwiches Recipe

This slow cooker recipe for Italian Beef Sandwiches is so easy–you won’t believe how amazingly tender and juicy it is! It is one of the best Italian beef sandwiches I have ever had!

I highly recommend taking the time to make the Zesty Italian Dressing Recipe and the French Bread Recipe for your Italian Beef Sandwiches. It makes the meal and is not time consuming at all.

When you combine this beef with those things…well, this Italian Beef Sandwiches slow cooker recipe is  just out of this world! Another winning recipe from The Stay at Home Chef, a previously featured Indiana Blogger.

Slow Cooker Italian Beef Recipe

Slow Cooker Italian Beef Recipe

Rating: 51

Prep Time: 15 minutes

Cook Time: 8 hours

Total Time: 8 hours, 15 minutes

Slow Cooker Italian Beef Recipe

This is our favorite Italian Beef Sandwich Recipe--and it uses the slow cooker!

Pair it with the French Bread Recipe and the Zesty Italian Dressing Recipe and you have one amazing meal!

It's another amazing recipe from http://sahmchef.blogspot.com/2012/12/dear-bread-get-in-my-mouth.html, a Featured Indiana Blogger.

Ingredients

  • 1 Beef Tip Sirloin Roast, Halved
  • 1 Recipe Homemade Zesty Italian Salad Dressing (Find the link on this article on little Indiana.com)
  • 12 Ounces Beer or 1/2 C Marsala Wine
  • 3/4 Cup Beef Stock
  • 1 Onion, Sliced
  • 2 Garlic Cloves, Minced
  • 1 teaspoon Basil
  • 1 1/2 teaspoon Oregano
  • 1 teaspoon Onion Powder
  • Sea Salt and Pepper
  • One Recipe Zesty Italian Dressing

Instructions

  1. Add the ingredients in the slow cooker except for the meat.
  2. Place meat on top.
  3. Cook on low for 8 hours.
  4. Shred meat with two forks and stir.
  5. For the Sandwiches
  6. Cut bread into 4 sandwich-style portions. Open a slit on one side of each sandwich for the filling.
  7. Bake the un-filled bread 5 minutes open and 5 minutes closed at 400* to prevent a soggy sandwich.
  8. Place on meat and cheese then broil for a few minutes or until the cheese is melty.
http://littleindiana.com/2013/01/best-slow-cooker-recipes-italian-beef-recipe/

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About Jessica Nunemaker

Jessica Nunemaker is the little Indiana owner, Host of a little Indiana segment state-wide on PBS and Publisher of the little Indiana Quarterly magazine. Sometimes, she even sleeps. You'll usually find Jessica gallivanting around Indiana towns (population 15,000 and less) with her husband, Jeremy, and two boys (ages 7 and 3) in tow in search of where to stay, play and eat in small towns across the state! Small towns: destinations, not drive-thrus!

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