Name: Pizza Pie Recipe
Prep time: 15 min
Cook time: 35 min
Yield: 1 Pizza Pie
Ingredients: 1 Pound Pizza Dough; 2 Cups Shredded Italian Cheese Blend; 1 Cup Vodka Sauce or Tomato Based Sauce of Your Choosing; 2 Ounces Pepperoni, Sliced; 1 Egg, Beaten

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Pizza Pie Recipe

When you want pizza but feel like something a little different, you can whip up this recipe for Pizza Pie!

It’s so easy and versatile! Just think of this recipe as your base. Add or subtract ingredients as you see fit. You can’t miss this one up. Think green peppers, Ricotta Cheese, Sausage, Pepperoni, Onions, and other traditional (or not so traditional) pizza toppings.

I make this homemade pizza dough recipe for the base of this one or you may use your own.

Pizza Pie Recipe

April 3, 2014

by Jessica Nunemaker

Category Eat Little Towns Recipes

The original recipe hails from Rachel Ray Magazine. I skip the Vodka Sauce, creating instead a blend of crushed tomatoes, basil, and garlic. I typically add in multiple varieties of cheese, occasionally using Ricotta Cheese along with the typical "pizza" cheese. The egg is only to add a golden color on the top. Some days I use it, others, I don't.

Persons

Prep Time

15 minutes

Cook Time

35 minutes

Ingredients

1 Pound Pizza Dough
2 Cups Shredded Italian Cheese Blend
1 Cup Vodka Sauce or Tomato Based Sauce of Your Choosing
2 Ounces Pepperoni, Sliced
1 Egg, Beaten

Instructions

Grease 10-inch pie plate.
Line pie plate with half of the dough.
Add the ingredients.
Top with the rest of the dough.
Brush with Egg and cut slits into pie.
Bake 400* for 35 minutes or until golden brown.

Pizza Pie Recipe is a Delicious Twist on Pizza