Summer, Hoosiers, and S’mores go hand in hand, but with this (never-ending) heat wave, I switched to this Whoopie Pie recipe!

Easy caramel corn recipe? This is it! It takes no more skill than dumping a few ingredients in a big old pot!

Do you have that last bit of fresh rhubarb to use up and more strawberries from your local farmer’s market than you know what to do with? Strawberry Rhubarb Crumb Topped Pie!

Chocolate Shell. You know the stuff. It magically hardens on your ice cream and takes it from good to great! Now? Make it at home!

Who knew turnips could look so pretty? I mean, good! Welcome to Jodi McKenna, little Indiana’s second ever guest poster — and her baby turnips with their greens salad!

Buy too much pumpkin at an Indiana Pumpkin Patch? This pumpkin muffin recipe is the perfect solution–and works just as well with canned pumpkin, too!

Bet you think I ordered Pizza! Well, guess again!

This great recipe combines the mouth watering goodness of sweet blueberries and tart rhubarb…oh, yeah!