150 Best Ebelskiver Recipes Cookbook by Camilla V. Saulsbury
Before it gets too hot! Hot! Hot! you will want to whip up these amazing treats from the 150 Best Ebelskiver Recipes cookbook by Camilla V. Saulsbury.
All you need is a 7 well ebelskiver pan and you will be on your way!
150 Best Ebelskiver Recipes by Camilla V. Saulsbury Review
For those of you unfamiliar with the term “ebelskiver,” well, just think of them as light and puffy pancakes because that is exactly what they are–a Danish pancake.
Made with ingredients you probably have in your pantry, the fillings are where these can get fancy! More than just a unique breakfast option, you can serve ebelskivers for breakfast, lunch, or dinner and even for snacking in-between.
They are a versatile, fun food that can be made in mere minutes. Now how’s that for fast and fantastic? What’s even better? This organized cookbook of 150 Best Ebelskiver Recipes by Camilla V. Saulsbury.
Ebelskiver Recipes
If you have a shiny new Ebelskiver pan from your favorite small Indiana town kitchen store, you are in luck–there are a slew of amazing recipes in this cookbook. Convenient and fun. In fact, there’s close to 250 pages in this cookbook.
Some of the more drool-worthy recipes (to me, anyway) are the Campfire S’Mores Puffs (you know my great good love of S’mores!), Cheesecake Ebelskivers, Lemon Poppy Seed Ebelskivers with Lemon Cream, Roasted Pepper Feta Puffs, and Buttermilk Puffs with Greens and Ham. Now does that sound great or what?
I’ve got a “must make” list a mile long so I’m happy to know it won’t take long to whip up these fun puffy pancakes. To do so, I’ve put together a wishlist for you below. Yes, these are affiliate links. See how I shop local using wishlists here.
Global Ebelskiver Recipes
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What’s really fun is that this Ebelskiver cookbook also features recipes from around the world! In other words: these are global favorites.
With a bit of tweaking, these puff recipes don’t contain anything you can’t find here in the United States. You’ll find Tiramisu Puffs from Italy, Pa Jeon from Korea, Lamington Puffs from Australia, Chai Spice Puffs from Indian, Butter Tart Puffs from Canada to name a few.
Each one sounds just as delicious and unique as the next–and no harder than any of the other well-planned recipes in this book. Find 150 Best Ebelskiver Recipes at an Indiana bookstore near you.
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