Today it’s all about this yummy Oatmeal Chocolate Chip Cookies recipe.
I’m always up to try out a new cookie recipe and our boys are always ready to taste test! I love the old fashioned oats in this cookie recipe–they make it a slightly chunky cookie.
No one could get enough of these. In fact, I saw my husband, Jeremy, sneaking one out the door at the crack of dawn so, yes, these oatmeal chocolate chip cookies are apparently rather good!
Oatmeal Chocolate Chip Cookies Recipe
Oatmeal Chocolate Chip Cookies Recipe
Ingredients
- 1 Cup Butter, Softened
- 1 Cup Sugar
- 1 Cup Brown Sugar, Packed
- 2 Eggs
- 1 teaspoon Vanilla Extract
- 2 Cups Flour
- 1 teaspoon Baking Soda
- 1/2 teaspoon Baking Powder
- 1/2 teaspoon Salt
- 2 Cups Old Fashioned Oats
- 2 Cups (12 ounces) Semi-Sweet Chocolate Chips
Instructions
- Cream Butter and Sugars in large bowl of electric mixer.
- Beat in Eggs and Vanilla Extract.
- Combine Flour, Baking Soda, Baking Powder, and Salt. Add to creamed mixture.
- Mix well.
- Stir in Oats and Chocolate Chips.
- Drop rounded tablespoonfuls of dough 2" apart on ungreased (I used parchment paper lined) cookie sheets.
- Bake 350* for 10 minutes or until golden brown.
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